Busch Faculty Lounge
Located inside Busch Dining Hall
Hours of operation
Monday - Friday
11am - 2pm
Faculty Holiday Buffet - Wednesday, December 3
11:30am - 1:30pm
Seating every 30 minutes
$30 per person.
To make a reservation, please contact:
Rutgers Catering & Special Events
cateringoffice@dining.rutgers.edu
Prepayment is required. IPO will also be accepted as a form of payment for parties of six or more.
Menu
Appetizers: Charcuterie and Shrimp Cocktail
Soup: Potato Leek
Carving Station : Prime Rib with Aujus and Horseradish Crème
Pasta Station : Shrimp and Roasted Garlic Ravioli with Lemon Beurre Blac and Roasted Tomato
Salads
Quinoa and Roasted Butternut Squash Salad
Baby Arugula with Roasted Cauliflower, Sundried Cranberries and Roasted Apple with a Sherry Maple Dressing
Entrees
Cider Glazed Chicken Thighs with Carmelized Pearl Onions and Wild Mushrooms
Fennel Seed Crusted Salmon with Winter Greens, Fennel and Apple
Braised Moroccan Spiced Eggplant and Tomato Stew with Basmati Rice
Sides
Roasted Onion Scallop Potatoes
Maple Roasted Brussel Sprouts and Winter Squash
Desserts
Holiday Cookies, Cakes, and Pies
Fruit Salad
