Rutgers Dining Services,
listed as the third largest student dining operation in the country,
operates four student dining facilities serving over 3,000,000 meals;
eleven cash facilities serving over 370,000 meals and
provides catering for over 5000 University events yearly.
Rutgers Dining Services is self-operated and provides service to the New Brunswick/Piscataway and Camden Campuses.
For a more detailed description of each of the Navigation Bar options the list at the left side of this page) go to the Navigation ( Jump to: ) Quick Reference Guide.
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Hot News:
Dining Services End of School Year 2008 Schedule Here!
The top winners of the Iron Chef Brower Competition held on April 16, 2008 were:
1st: Lisa Carovillano with her "Go Greek Pizza"
2nd: Nicholas Triozzi with his "Mediterranean and Southwestern Panini"
3rd: Marie Nyquist with her assortment of Trail Mix, Citrus Salad and an entree
4th: Alan Cano
5th: Melanie Kim
6th: Jon Hallett
Click on the image for a full size view.
 Winner: Lisa Carovillano |
 Lisa Carovillano with Prize |
 2nd: Nicholas Triozzi |
 Nicholas Triozzi with Prize |
 3rd: Marie Nyquist |
 Marie Nyquist with Prize |
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Full size pictures can be downloaded from the following URLs:
(The full size photos with the prizes will be available soon)
http://postit.rutgers.edu/uploads/Lisa%20Carovillano%20with%20Dish.JPG
http://postit.rutgers.edu/uploads/Marie%20Nyquist%20with%20Dish.JPG
http://postit.rutgers.edu/uploads/Nicholas%20Triozzi%20with%20Dish.JPG