Rutgers Catering will provide fee delivery of all orders that meet the $200 minimum. To ensure a timely setup the catering driver will arrive approximately 30 minutes prior to the contracted start time. Please ensure building/room access and rectangle tables are available.
Please review the “RU Thirsty” package for your beverage options.
Pricing and availability of items are subject to change. Please contact a catering representative for the most up to date information.
VG: Vegan
VT: Vegetarian
GF: Gluten-Free
RB: Rutgers Bakeshop
Guacamole & tortilla chips VG/VT
House made Roasted tomato salsa & tortilla chips VG/VT
Spinach-Artichoke dip & pita chips VT
Small bowl- $50 serves 8-10
Large bowl- $140 serves 25-30
Seasonal fruit platter
Small – $72 serves 20
Medium – $144 serves 40
Large – $216 serves 60
Assorted garden fresh vegetables with house made ranch dip
Small – $72 serves 20
Medium – $144 serves 40
Large – $216 serves 60
Small – $120 serves 20
Medium – $240 serves 40
Large – $360 serves 60
An assortment of 3 imported cheeses, cured meats, olives, marinated artichoke hearts, fresh fruit, crostini, and flatbread crackers
Small – $100 serves 8-10
Medium – $300 serves 20-30
Large – $500 serves 40-50
$8 per person (select 3)
Roast Beef & Boursin on white
Shaved Ham & Dijon on rye
Mozzarella, roasted red pepper & basil pesto on French bread VT
Tomato, cucumber on pumpernickel VG/VT
Shaved turkey with lemon-mayo on white
Tuna salad on rye
Shrimp salad in pita
Ricotta & orange marmalade on white VT
Nutella & raspberry jam on wheat VG/VT
Curried egg salad on white
Madras chicken salad on white
House made Edamame or White Bean Hummus with pita points VG/VT
Crostini with Olive Tapenade VG/VT
Small bowl- $55 serves 8-10
Large bowl- $150 serves 25-30
House made sushi rolls cut into 6 pieces with wasabi, ginger & soy sauce
Garden vegetable roll- $7 VG/VT
Crab & avocado roll- $8
Teriyaki chicken & avocado roll- $9
Original gluten & GMO free kettle chips- $1.25 per bag GF/VG/VT
