Rutgers Catering will provide free delivery of all orders that meet the $75 minimum. To ensure a timely setup, the catering driver will arrive approximately 30 minutes prior to the contracted start time. Please ensure building/room access and two 8ft tables are available.

Please review the “RU Thirsty” package for your beverage options.

Menu Notes

VG: Vegan

VT: Vegetarian

GF: Gluten-Free

RB: Rutgers Bakeshop

Sweet & Savory Finger Sandwiches

$6.95 per person (select 3)

Roast Beef & Boursin on White 

Shaved Ham & Dijon on Rye 

Mozzarella, Roasted Red Pepper & Basil Pesto on French Bread (VT)

Tomato, Cucumber on Pumpernickel (VG)(VT)

Shaved Turkey with Lemon-Mayo on White

Tuna Salad on Rye

Shrimp Salad in Pita

Ricotta & Orange Marmalade on White (VT)

Nutella & Raspberry Jam on Wheat (VG)(VT)

Curried Egg Salad on White 

Madras Chicken Salad on White 

Menus of Change

These menu items comply with the Menus of Change principles for healthy, sustainable and delicious food choices. For additional information on the Menus of Changes initiative, visit:

Crostini with Olive Tapenade (VG)(VT)

Small (serves 8-10)-$47
Large (serves 25-30)-$137

Homemade Edamame or White Bean Hummus with Pita Points (VG)(VT)

Small (serves 8-10)-$47
Large (serves 25-30)-$137


Homemade Sushi Rolls 
with Wasabi, Ginger, & Soy Sauce (cut in 6 pieces)

  • Garden Vegetable Roll (VG)(VT)
  • Crab & Avocado Roll
  • Teriyaki Chicken & Avocado Roll

Deep River Gluten & GMO Free Original Kettle Chips (GF)(VG)(VT)
$1 per bag

Dips & Chips

Guacamole & Tortilla Chips (VG)(VT)

House Made Roasted Tomato Salsa & Tortilla Chips  (VG)(VT)  

Spinach-Artichoke Dip & Pita Chips (VT)

Small bowl
serves 8-10

Large bowl
serves 25-30

Orchard's Harvest Seasonal Fruit Platter

serves 20

serves 40

serves 60

Market Crudités Assorted Garden Fresh Vegetables (GF)(VG)(VT)

Served with House made Ranch Dip

serves 20

serves 40

serves 60

Domestic Cheese & Crackers (VG)(VT)

serves 20

serves 40

serves 60

Antipasto Platter

An assortment of 3 imported cheeses, cured meats, olives, marinated artichoke hearts, fresh fruit, crostini and flatbread crackers

$10 per person